Wedding reception Floral Cupcake
Difficulty: Beginner
Time Required: 15 minutes
Wedding reception Floral Cupcake
This romantic OASIS® Floral Cupcake is a lovely creation as a centre piece of your wedding reception. You will be making it in no time just follow these 3 simple steps. Available in 2 sizes (8cm and 12cm), each OASIS® Floral Cupcake comes with its own decorative skirt or the plastic container you can change into your favourite colour.
Step one
Remove the OASIS® Floral Cupcake skirt and using the float soak method place the floral foam, including the plastic case, floral foam side down in a solution of water and Floralife® Flower Food. Make sure that the container holding the water solution is deep enough for water to circulate freely around and into the floral foam. Once the OASIS® Floral Cupcake case is dry apply a coating of silver spray until it is completely covered then add some glitter.
Step Two
Pick some clusters of white Hydrangea and place them in the floral foam, building up a shape with a domed posy effect. The flowers must be placed approximately ⅔ down into the floral foam and should not be taken out and put back into the same hole.
Step Three
Place the Phalaenopsis Orchid on the top and some of the white pearls on reel around it. Then add the wooden stick with the hanging sign. Finally set the cupcake on the stand and decorate the table with some petals.
Flowers & Foliage
Phalaenopsis Orchid
White Hydrangea
Sundries
Silver spray
Wooden Sicks
Hanging sign
Organza Ribbon
Glitter
Crystal cake stand